Desserts
D'GARI APPLES
Ingredients:
8 green and red apples1 lemon
2 packs of lemon flavored D'Gari
Instructions:
1. Cut the top part of the apples, empty the apple but not all the way, cover them with lemon juice, put them in the freezer.2. Prepare D'Gari gelatin by disolving powder into 4 cups of hot water, let it cool and fill up the apples,not before pouring out the excess lemon juice.
3. Put the apples in the refrigerator until firm.
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D'GARI COLORFUL DESSERT
Ingredients:
4 bags of D'Gari gelatin (choose from your favorite flavors)4 cans of evaporated milk
Instructions:
1. Prepare each of the bags of gelatin by putting the contents of the bag into a liter of evaporated milk mix until completely dissolved.2. Place in mold and refrigerate until firm.
3. Repeat steps 1 & 2 for each of the four bags of gelatin.
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D'GARI MELON GELATIN
Ingredients:
3 melons or oranges3 packs of peach or orange flavored D'Gari gelatin
Instructions:
1. Cut zig zag into the melons (with a sharp knife) empty and put into the refrigerator.2. Prepare the gelatine by disolving it in six cups of water, let cool and fill up melons with gelatin. Put melons in the refrigerator.
6 portions
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D'GARI PINEAPPLE
Ingredients:
1 pineapple3 bags of pine apple flavored D'Gari gelatine
Instructions:
1. Slice pineapple in half and take the inside out. Put in frezeer.2. Prepare pineapple flavored gelatin by dissolving it in six cups of hot water, let it cool and fill up the pineapple let it cool and place in the refrigerator.
3. Put the remaining gelatin in a mold and place in the refrigerator until firm. Once firm cut into little squares and place on top of the pineapple.
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D'GARI WATERMELON
Ingredients:
1 watermelon3 bags of D'Gari strawberry flavored gelatin
Instructions:
1. Cut watermelon in half using wave-like motions.2. Take the inside of the watermelon out and put the outside shell in the freezer
3. Prepare the strawberry flavored D'Gari gelatin by disolving it in six cups of warm water.
4. Let it cool then fill up the watermelon. Place in the fridge until firm.
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FLAN D'GARI
Ingredients:
1 Box of Flan D'GariInstructions:
- Empty the contents of container into 4 cups of warm milk, stir well over medium heat until mix comes to a boil (1 to 2 minutes).- Pour into molds previously covered with D'Gari liquid caramel.
- Refrigerate until firm.
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TRICOLOR D'GARI GELATIN
Ingredients:
1 pack of lemon flavored D'Gari1 pack of pineapple flavored D'Gari
1 pack of strawberry flavored D'Gari
1 can of evaporated milk
You will also need:
30 clear plastic molds
Instructions:
1. Empty the contents of a lemon flavored D'Gari in a liter of hot water and mix until powder disolves completely. Pour into molds. Put molds in the refrigrerator until firm.2. Prepare the pineapple flavored D'Gari using milk instead of water.
3. Pour over the lemon gelatin, refrigerate until it is firm.
4. Prepare the last layer of strawberry gelatin, pour over the pineapple gelatin and refrigerate until firm.
5. Serve
30 Small portions
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